Exploring the Shakotan Peninsula: A Gem of Coastal Beauty in Hokkaido

Located on Japan’s northern island of Hokkaido, the Shakotan Peninsula is a stunningly beautiful and rugged coastal region known for its steep cliffs, crystal-clear waters and incredible sea vistas. 

While the Peninsula isn’t that remote (about two hours by car from Sapporo), it feels like a world away from Hokkaido’s capital and the rest of the island. And that’s absolutely part of its charm. 

For those seeking off-the-beaten-path natural beauty, outdoor adventure and immersive cultural experiences, look no further than the northern coast of Hokkaido. Here’s our guide to the must-see sights and activities on the Shakotan Peninsula.

Things to do on the Shakotan Peninsula

Hike at Cape Kamui

Cape Kamui is one of the most iconic spots on the Shakotan Peninsula. The dramatic cliffs rise sharply from the sea, providing breathtaking views of the surrounding waters. 

The 30-minute walk from the parking area to the tip of the cape is a well-paved path offering panoramic vistas the entire way. At the end of the trail, you’ll reach Kamui Rock, a striking formation surrounded by brilliant blue waters. Here, the Cape Kamui Lighthouse stands as a lonely pillar overlooking the Sea of Japan.

The pathway is not just scenic; it’s a bit of an adventure, winding along cliffs with steep drops. Ainu legends tell of the tragic story of a female deity who transformed into Kamui Rock. Traditionally, women were forbidden from venturing here, though this rule no longer applies.

On my trip to Cape Kamui, we experienced hurricane-force winds of 80 km (50 miles) per hour. The conditions closed the path to the Lighthouse for safety’s sake. Our group still hiked up the narrow path along the Kamui cliffs to appreciate the views of the lighthouse and the ocean from above. It’s well worth it.

Cape Kamui Museum

In the parking lot, there is a small building with a concession, gift shop and a second-floor museum highlighting the history of the cape and the lighthouse. There’s an example of a “First Class Stationary” lens that was in use in the late 19^th century. The storyboards are all in Japanese but the old photographs of family life at the lighthouse tell a wordless story.

Tips: Kamui Rock and the Lighthouse are best visited on a clear day to fully appreciate the ocean views. The wind is a physical force and can be quite strong. Prepare and dress accordingly.

Explore the Shimamui Coast

Often regarded as one of Japan’s most beautiful coastal areas, the Shimamui Coast is known for its crystal-clear waters and dramatic rock formations. A short 10-minute walk from the parking area through a tunnel brings you to a viewing platform where the rugged cliffs and open sea stretch out before you. 

For the more adventurous, there’s access to the beach’s rocky shore below. You can hike down for a closer look at the coastline, though it’s best to do so in good weather conditions.

Experience Shakotan Blue

The clear waters surrounding the peninsula have become famous for their rich, vibrant color, known as “Shakotan Blue.” This remarkable shade is most visible in areas like Cape Kamui and the Shimamui Coast, and it’s particularly stunning on sunny days. 

I had the pleasure of paddleboarding on and snorkeling in the clear waters of the coast and the “Shakotan Blue” color of the water is absolutely incredible. 

Go Scuba Diving and Snorkeling

The Shakotan Peninsula is a fantastic spot for underwater exploration. The waters are home to abundant marine life, including colorful fish, sea urchins and unique rock formations. Local diving operators offer guided tours, and the area is particularly popular during the summer months when the water is warmest.

If like me, scuba diving isn’t your thing (anymore), snorkeling is a great option. The clear waters of Shakotan allow you to see all the way down to the seafloor without having to venture too deep. In summer, the water is fairly warm close to shore.

Visit Misaki no Yu Shakotan Onsen

You know that one of my favorite things to do after a day of exploring is to relax in an onsen hot springs The most famous onsen in Shakotan is the Misaki no Yu Shakotan Onsen, located near Cape Kamui. 

This outdoor onsen is truly exceptional, with an unobstructed oceanfront view of the Sea of Japan. I loved the outdoor pool, soaking in the warm, mineral-rich water while gazing at the view. 

It’s one of the prettiest onsens I’ve had the pleasure of visiting. Tip: Visit at sunset to enjoy the unforgettable view of the sun setting into the Sea of Japan.

The complex of the onsen is also home to a communal retreat (called “Florida”) for large family or friend groups, as well as the Shakotan Spirits Distiller. The distillery produces a tasty and beautiful “Shakotan Blue” craft gin from botanicals it grows, including Sakhalin spruce tips.

Visit Nishin Goten Kihinukan Villa

On the route between Sapporo and the peninsula, the historic Old Aoyama Villa building in Otaru was an impressive residence for wealthy fishermen involved in the herring industry, one of the most important sources of economic wealth in the peninsula. 

Built in the early 20^th century, the villa showcases a combination of traditional Japanese architecture and Western influences. Today, it’s a museum where visitors can appreciate the prosperity and taste of Hokkaido’s wealthy merchant class, as well as the beauty of the ornate wooden architecture and courtyard peony gardens.

Eat fresh uni (sea urchin)

Shakotan is famous for its seafood, particularly sea urchin (uni), which is considered a delicacy in Japan. The cold, nutrient-rich waters around the peninsula produce some of the finest uni in the country. There are several small restaurants and roadside stands where you can enjoy fresh uni on top of rice (uni donburi), or as part of a larger seafood platter.

The uni season typically runs from June to August, and eating this delicacy in Shakotan is a must for food lovers visiting during the summer. I think I ate my weight in uni during my Shakotan visit.

Visit Kamui Farm

Established in 2020 by an Englishman Ashley Ahmet, Kamui Farm is a farm, glamping palce and tour company all rolled into one. In addition to keeping a menagerie of animals, from cats to pigs to goats, Ahmet produces luxury farmhouse ice-cream and soft cream using local Shakotan milk and free-range eggs.

He also grows organic blackberries, which feature in the Kamui Farm signature ice-cream; blackberry yoghurt. You can find farm products and baked goods for sale at the Misaki no Yu Shakotan Onsen.

Hiking and scenic drives

The Shakotan Peninsula is full of scenic hiking trails, offering opportunities to explore the region’s wild landscapes. In addition to Cape Kamui and the Shimamui Coast, there are numerous other trails that wind through the forests and along the cliffs, providing sweeping views of the Sea of Japan.

For those who prefer a more leisurely way to take in the scenery, the coastal roads around Shakotan offer some of the most spectacular drives in Hokkaido. The route along Route 229 is stunning, hugging the coastline and offering dramatic views of the cliffs and ocean below.

Where to stay in Shakotan

Bikuni Kanko House near Bikuni Port is an exceptional traditional Japanese guesthouse. The family owned and operated hotel has been welcoming guests for more than 60 years. There are eight comfortable Japanese-style tatami rooms, and breakfast and dinner are included in your stay. 

The service and food are exquisite. The huband and wife owners are also the chefs, producing kaiseki-style (multi-course) dinners of superbly presented and prepared seafood, vegetable and meat dishes. Both the breakfast and dinner I experienced were truly phenomenal. 

The wife is also an artist who produces most of the intriguing metal artwork pieces found throughout the hotel. The hotel is home to a reading area as well as a small bath facility for guests to enjoy in early morning and at night. 

The Shakotan Peninsula is a haven for those seeking natural beauty, adventure, and a taste of local culture. Whether you’re hiking along the cliffs, diving into the crystal-clear waters, or sampling fresh seafood, the Shakotan Peninsula offers a unique and unforgettable experience in one of Japan’s most stunning coastal regions.

How to get to the Shakotan Peninsula

Traveling from abroad, you’ll travel to Hokkaido by plane from Tokyo to Sapporo, landing in New Chitose Airport.

By Car

The drive from Sapporo to the Shakotan Peninsula takes about 1.5-2 hours. Take Route 5 toward Otaru and then follow Route 229, which runs along the coastline to the peninsula. The drive is very scenic, offering views of cliffs, the ocean, and the mountains.

By Public Transportation

Bus – From Sapporo Station, take a bus to Otaru (about 1 hour), then transfer to the Chuo Bus (Shakotan-go) that travels to Shakotan. The ride takes about 2.5 to 3 hours depending on your ultimate destination.

Train and Bus Combination – Take the JR Hakodate Line from Sapporo to Otaru (30-40 minutes). From Otaru, you can take the same Chuo Bus heading towards the Shakotan Peninsula. 

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Disclosure: The writer visit Hokkaido and the Shakotan Peninsula as a guest of KNT Tours and Visit Hokkaido. As always, her love of Hokkaido, onsens and opinions are her own.

Photos: Claudia Laroye